Keto Meatballs, Marinara and Garlic Knots For Dinner!

Dinner tonight was YUMMY!


Keto Meatballs:

My signature marinara: can of tomato sauce, 1tbs oregano, 1tbs basil, 2 tbs minced garlic, 2tbs extra virgin olive oil, 1/2-1 tbs garlic salt (to taste)

Garlic knots created out of fathead dough: , I brushed melted butter with garlic salt on top

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